Slow Cooker Split Pea Soup with ham, or without, is a hearty, delicious soup that is pure comfort food! https://www.tasteofhome.com/recipes/slow-cooker-split-pea-soup They are either green or yellow in color however green split peas are more commonly used when making split pea soup because they have less starch & are a little sweeter.I know the cookbook version of this recipe says that you need to pre-soak the split peas before adding them to the slow cooker. https://www.chowhound.com/recipes/slow-cooker-split-pea-soup-29348 I really hope that you enjoy this slow cooker split pea and ham soup as much as I did. Slow Cooker Split Pea Soup recipe presented by Hannaford Supermarket. To make slow cooker vegetarian split pea soup simply leave out the ham. Spoon the split peas into the slow cooker. Yellow Split Pea Recipe: How to Cook Split Peas on the Stove. You can also use yellow split peas if you don't have chana dal. In a small skillet, saute onions and garlic in oil over medium heat until soft, about 3 minutes. Add fresh or dried herbs and spices of your choice, as well as other seasonings such as chopped garlic, ginger, Worcestershire sauce and lemon juice. 2 small onions, finley chopped. When the oil is very hot, add the whole cumin seeds and the sliced garlic. This Vegan Slow Cooker Split Pea Soup is a fantastic comfort food on a chilly day! 1. Tasty and filling, dal makes a cheap, healthy and satisfying meal.Try freezing it in portion-sized containers - it will keep for up to 2 months. Season the dal generously with salt and freshly ground black pepper. Each serving provides 356kcal, 19g protein, 46g carbohydrate (of which 6g sugars), 9g fat (of which 1g saturates), 8g fibre and 1g salt. There are green and yellow split peas – and no matter which you choose to cook with, they are low in fat, high in protein and extremely high in fiber. Add recipe ingredients straight to your shopping list! // Leaf Group Lifestyle, How to Slow Cook Split Pea Soup & Raw Pork, DrWeil.com: Cooking With Legumes: Dried Peas, Slow Cooker Tips and Recipes: How to Convert Your Favorite Recipes into Slow Cooker Recipes. 1 pound dried yellow split peas. Yellow split peas are one of the easiest legumes to cook. Anyway, for this thick and savory yellow split pea soup, just load everything into the inner pot and cook using the Slow Cook preset. Nutrition facts and printable recipes available. Or, if you don’t have a slow cooker, you can let it simmer on the stove for an hour or so and you’ll be good to go. We like to have it with grilled ham and cheese (or just cheese for Lent). I mean, really, who doesn't love the smell of bacon? Dried Yellow Split Peas: Look for these in the dried pea and bean section at your grocery store. For me, I cooked this split pea soup with ham on low for 7 hours and it worked out wonderfully. Delicious, hearty Quebec style yellow split pea soup, with carrots, celery, onion and spices, cooked low and slow for a filling soup. Even though these peas are dried, you don't want to start with a package that's been in your cupboard for a long time, as even dried things can dry out more and become less than ideal. When the temperatures are dropping we need heart-warming soul food soup. Oh no! https://www.tasteofhome.com/recipes/slow-cooker-split-pea-soup 1 bay leaf. Place the split peas, onion, tomatoes, ginger, ground cumin, turmeric, crushed garlic, curry leaves and stock into a slow cooker. Recipe by Dwynnie. I had tons of leftover ham after making my Slow Cooker Apple and Clove Ham, that leftover ham worked great in this recipe. Indian spices cooked with split peas make a classic dhal-inspired dish. She resides in California and holds a bachelor’s degree in politics from the University of Bristol, U.K. https://www.chowhound.com/recipes/slow-cooker-split-pea-soup-29348 https://www.goodhousekeeping.com/.../slow-cooker-split-pea-and-ham-soup Add 2 cups of water or stock for every cup of split peas for a finished dish with a thick, stew-like consistency; add 3 cups of water or stock for every cup of split peas for a finished dish with a soup-like consistency. They were still as hard as a brick the next day. We have made the soup in couple variations when it comes down to the bacon: We fry … Cook on high for 4 hours or low for 6-8 hours. Skim away any foam that develops on the surface of the liquid after the mixture reaches a simmering point. On the condition, that you know all the tricks that you can use while cooking it. Taste a few split peas. We love our yellow split pea with a bacon. Stir all the ingredients together and set the slow cooker to low for six to eight hours. Split peas -- dried, hulled peas that split naturally into tiny half-moon shapes -- are a versatile, inexpensive and nutritionally complex food. I always buy a fresh package from the store. More Recipe Tips. Cover and cook on LOW For 8-9 hours, without opening the lid during the cooking time. 1/2 to 1 teaspoon dried marjoram or thyme Split pea soup is my ALL TIME favorite soup and there’s no better way to make it than in the slow cooker! 2 cups dried yellow split peas, rinsed and picked over (one (450 gram) package) 1 pound cooked ham, cut into cubes (about 3 cups) 1 yellow onion, peeled and diced 3 stalks celery, chopped … Split Peas With Bacon Ingredients Bacon. NYT Cooking suggests swapping 1 teaspoon smoked paprika for the meat. Making Split Pea Soup in the Slow Cooker is so easy and perfect for busy weeknight meals. I cannot imagine my life without a slow cooker. They are either green or yellow in color however green split peas are more commonly used when making split pea soup because they have less starch & are a little sweeter.I know the cookbook version of this recipe says that you need to pre-soak the split peas before adding them to the slow cooker. Both the yellow and green varieties are low in fat and high in fiber and protein. Also known as pulses, yellow split peas do not require the lengthy soaking that other dried legumes need. Both the yellow and green varieties are low in fat and high in fiber and protein. This yellow split pea soup has fresh ginger to give it a bright flavor. Serve and enjoy! Add the olive oil, onion, … I bought some yellow split peas to make soup and left them in slow cooker overnight with a bit of onion etc. I never soak them, just a quick rinse in a sieve as they can be a bit dusty. Cover and cook on high for 5- 6 hours until peas … Slow Cooker Split Pea Recipe. The best thing about this is – you can cook the lentils in the slow cooker, and just add in the spice mixture at the end, so your “active” time ends up being only 15 minutes! I have made (dried) yellow split pea soup many times from a very simple recipe that doesn't require any soaking, and only about an hour's cooking. Combine all ingredients in a slow cooker. Making Split Pea Soup in the Slow Cooker is so easy and perfect for busy weeknight meals. Vegan Coconut Split Pea Soup + Slow Cooker Version. Season if necessary but be careful with salt as the bacon is already quite salty. This easy split pea soup in the Crockpot is not just simple to make, it’s also super flavorful and great for meal prep! But whatever I do, I get crunchy soup. We like! Joanne Thomas has worked as a writer and editor for print and online publications since 2004. Wash and drain the peas in a colander. Remove from heat and transfer cooked onions into slow cooker. One cup of split peas provides 65 percent of the daily recommended amount of fiber, and almost a third of the recommended daily amount of protein. Split peas are field peas that have been peeled and dried. They should be soft all the way through. Stir to combine. https://www.goodhousekeeping.com/.../slow-cooker-split-pea-and-ham-soup Every model of slow cooker is different.I have a super basic one. https://www.thespruceeats.com/indian-yellow-split-pea-dal-recipe-3378495 Combine all ingredients in a slow cooker.2. This recipe couldn’t be easier! How to make slow cooker split pea soup: In just two steps you’ll have an amazing dinner that everyone will love. Onions, carrots, leeks, celery, potatoes and canned or fresh tomatoes are suitable additions for added flavor and texture. It reheats well and you can prep it in advance so everyone has an easy lunch or dinner option in the fridge! I modified this from a Food and Wine recipe--and I think it is a keeper! Stir the soup gently until the spit peas melt throughout the stew. In addition to their nutritional benefits, split peas are easy to prepare and are ideal candidates for slow cooker, whether as the component of a recipe or a stand-alone side dish. Place all ingredients except cream, rice and cilantro in slow cooker Cover and cook on high for 3-4 hours or low for 6-8 until peas are tender Stir in cream (or to make it vegan you could use … HOW TO MAKE SPLIT PEA SOUP IN A RICE COOKER. It’s also freezer friendly, so you can make a batch and freeze the leftovers for another night. It was actually a wedding gift and I treasure it. Easy Split Pea Soup | Slow Cooker Split Pea Soup with Ham The true beauty of this soup is how ridiculously simple it is to make. This recipe is great for using leftover ham, and if you have a leftover ham bone, use that too in this recipe. Stir well to coat with oil. It’s also freezer friendly, so you can make a batch and freeze the leftovers for another night. Easy Split Pea Soup | Slow Cooker Split Pea Soup with Ham The true beauty of this soup is how ridiculously simple it is to make. Deselect All. It turns out that with a slow cooker, it’s quite easy to make home-cooked split pea soup! SLOW COOKER SPLIT PEA STEW If you love split pea soup then you will love this split pea stew. Simply throw the ham bone in the crock pot along with your split peas, onion, celery, carrots, and water, let it simmer for at least 8 … For a smooth texture, let the mixture cool a little, then blend it with a stick-blender, liquidizer or food processor. Watch how easy it is to make! (It says.) It's incredibly easy to make, full of flavor, and a great source of fiber. Also known as pulses, yellow split peas do not require the lengthy soaking that other dried legumes need. Transfer to the slow cooker and add peas, carrots, ham hock and chicken broth, cover and cook on LOW 10 hours, until the peas are tender. I will share all the tips that I accumulated over the years with you. I especially like this as the seasoning is a little different and makes a nice change from our usual split pea and ham soup. Add additional salt and pepper if you like and … Take the soup from the heath and mix well. I bought the peas from Mr S. Any advice on what to do with them. Split peas -- dried, hulled peas that split naturally into tiny half-moon shapes -- are a versatile, inexpensive and nutritionally complex food. 3 cups water 3 tomatoes diced Note: I use a 5.5L (6 Quart) slow cooker for all the If they still have a little bite, turn the cooker back on and let them cook for another hour or two. In winter, I absolutely love recipes cooked in the slow cooker, like Creamy Tuscan Chicken, Chicken Noodle Soup, and Beef Stroganoff.They’re perfect for coming home to after a long day of work (or play). Read about our approach to external linking. All you need is a slow cooker, a ham bone or ham hocks, peas, and a few veggies. 1 pound salt pork in a piece. Both the yellow and green varieties are low in fat and high in fiber and protein. 250g yellow split pea 1 litre water 2 slices of ginger (can leave peel on) 1 stick cinnamon 3/4 tsp turmeric 1/2 red chilli cut into two large pieces 1tbsp vegetable oil 1 small onion finely chopped 2 cloves garlic finely chopped 2cm ginger finely chopped 1/2 red chilli finely chopped 1 … Was so surprised to hear people still having rock hard lentils after so long in slow cooker. If you add root vegetables, include a little extra liquid; if you add canned tomatoes, reduce the amount of added liquid. Add most of the chilli and stir to combine. ... Wash with cold water until the water runs clear; drain and spread in a 5- to 6-quart slow cooker. Cover and cook on low for 8-9 hrs or on high for 5-6 hrs, until peas are (fall apart) tender. You can even serve this one up for lunch. Green split peas are classic in the United States, but in Canada yellow split peas are traditional. Disclosure: This post contains links to items you can purchase that we make a commission on. Ingredients: 2 cups dried split green peas, rinsed. SLOW COOKER VERSION: Rinse the green split peas well and add them to your Slow Cooker along with the rest of the ingredients. Cook on low for 6-8 hours. See the cooking times in the directions tab in the margins of … Press the Sauté key on the Instant Pot (it should say Normal, 30 mins). I added loads of thick-cut veggies to my classic split pea recipe and made it a thick and satisfying stew. 4 cups chicken broth. September 18, 2017 by AbraPappa 7 Comments. Cover and cook on high for 4-5 hours or on low for 8-10 hours, until peas are very soft and ham falls off the bone.3. With the slow cooker split pea soup recipe I am sharing today, you simply just cook the peas in hot water with spices and veggies for a few hours. In our house, pea and ham soup is an all-time favourite, and it’s even easier when you make it in the slow cooker. Copyright © 2020 Leaf Group Ltd., all rights reserved. Serve with crusty bread and you’ve got a soul-warming meal ready to go. I modified this from a Food and Wine recipe--and I think it is a keeper! There is no need to soak split peas before cooking. Split peas are field peas that have been peeled and dried. Slow Cooker Split Pea SoupHere is my no-fail recipe for split pea soup. Advertisement. 250g yellow split pea 1 litre water 2 slices of ginger (can leave peel on) 1 stick cinnamon 3/4 tsp turmeric 1/2 red chilli cut into two large pieces 1tbsp vegetable oil 1 small onion finely chopped 2 cloves garlic finely chopped 2cm ginger finely chopped 1/2 red chilli finely chopped 1 … Move over old school split pea soup, there is a new kid in town! This soup goes great with some crusty bread or crackers. Simply throw the ham bone in the crock pot along with your split peas, onion, celery, carrots, and water, let it simmer for at least 8 … Measure dry split peas into a sieve or colander. Make this crock pot split pea soup recipe on a chilly day, or anytime you crave a bowl of rich, flavorful classic split pea soup. Discard, the bay leaf. Put the olive oil, onion, celery, carrots, and garlic in the slow cooker. I have also tried soaking them and cooking them on the cooker but they never seem to soften. Vegan French Yellow Split Pea Soup (Slow Cooker) No Comments January 31, 2020 There is nothing like a warmer, cozier, and comforting than the aroma of a fresh bowl of Ninja Foodi Vegan French Yellow Split Pea Soup Recipe made on a cold winter day with carrots, celery, potatoes, and a smoky Southern Flavor. Step 2 Add broth, water, onion, carrot, celery, ham, ginger and marjoram to the slow cooker (see Tip). Add all the ingredients into a slow cooker. Salt pork and ham are classic ingredients for a split pea soup. Spoon the hot spiced oil over the dhal, scatter with the remaining green chilli, then serve with lemon wedges for squeezing. Vegan Coconut Split Pea Soup is loaded with luscious warm spices like cardamom and turmeric, blended with creamy coconut milk. Loaded with veggie goodness, vegan, and gluten-free, this is one of my go-to slow cooker soups. Add everything to the slow cooker, stir. https://www.mckenziesfoods.com.au/recipe/slow-cooker-pea-ham-soup If desired, mash peas. Home » Recipes » Slow Cooker Recipes » Vegetarian Recipes » Slow Cooker Split Pea Curry Posted October 12, 2016 Last Updated January 17, 2020 by Jennifer // 20 Comments **This post may contain affiliate links** https://www.thespruceeats.com/slow-cooker-split-pea-soup-recipe-3055797 Bay leaves, thyme and black pepper complement a classic pork and split pea soup. Tempted to go elsewhere for some. It’s creamy, healthy, and it doesn’t get any easier than throwing everything in a slow cooker! Split peas -- dried, hulled peas that split naturally into tiny half-moon shapes -- are a versatile, inexpensive and nutritionally complex food. If you have some feedback, tips, variations, or anything else that you would like to say, then please don’t hesitate to leave a comment below. Fry until the garlic is golden-brown and the cumin smells toasty and almost smoky. Add the smoked bacon cubes and let the soup stand for about 15 min with the lid on before serving so the smokey taste of the bacon can infuse the soup. With this slow cooker bacon and yellow split pea soup, you can have a warm, comforting, and extremely delicious dinner on the table in almost no time at all. Golden Yellow Split Pea Soup (Crockpot / Slow Cooker) Be the first to review this recipe. Soups are a breeze to make in your Tiger rice cooker. Remove the ham hock and put it to the side. Whether you are eating less meat, developing a vegan palate or starting a gluten-free diet, split yellow peas are a healthy source of protein, carbohydrate, fiber and some B vitamins. Prepare your dried peas … When the cooking time is up remove and discard ham bone (if used) and bay leaves. This recipe for slow-cooker split-pea soup is as easy as it gets. I even soak them overnight and have cooked the soup for as long as three hours -- and the split peas still have a slight crunch! Try freezing it in portion-sized containers - it will keep for up to 2 months. RECIPE: INGREDIENTS: 1 lb. Watch how easy it is to make! Ingredients: 1 cup yellow split peas; 4 cups water; 1 tsp. In addition to your seasoned onions, add in yellow split peas, potatoes, water, broth (stock), coconut milk, and squeezed lime into the slow cooker. 3 cloves of garlic, finely chopped Recipe by Dwynnie. https://www.bbc.co.uk/food/recipes/slow_cooker_split_pea_93320 Just before serving, heat the oil in a saucepan. Thomas has also written for such names as Disney, Hyundai, Michelob and USA Today, among others. Tasty and filling, dal makes a cheap, healthy and satisfying meal. Pick out and discard any discolored peas or bad bits. Golden Yellow Split Pea Soup (Crockpot / Slow Cooker) Be the first to review this recipe. salt. Removed bones and bay leaf. You can also make the same soup with ham. RECIPE: INGREDIENTS: 1 lb. Split pea soup is pure comfort food for many and it's surprisingly easy to make at home. And we can’t get enough. Cook on high for four hours, until the split peas are tender. Rinse the peas under cold running water while swishing them around with your fingers. Get it started in the morning, let it cook slowly all day, and it's ready for dinner. Replace the lid and leave the peas to cook until the timer goes off. For a creamy soup, add a dollop of sour cream, a little heavy cream or milk, or some coconut milk at the end of the cooking time to just warm through. We like to have it with grilled ham and cheese (or just cheese for Lent). Try out this simple slow cooker split pea soup today. Add the remaining ingredients. 1 cup split chickpeas or chana dal soaked in cold water for 1 hour. Swedish Pea Soup, or Ärtsoppa, uses split yellow … You can tell just from reading this ingredient list that it’s going to be packed full of flavor! One cup of split peas provides 65 percent of the daily recommended amount of fiber, and almost a third of the recommended daily amount of protein. https://www.delish.com/.../a28223331/slow-cooker-split-pea-soup-recipe It requires very little time and effort to put together, and as an added bonus, you'll come home to a house that smells absolutely amazing. I get mine from the Co-op and I have honestly not once had an occasion when they haven't broken down in the slow cooker. Her writing specialties include relationships, entertainment and food, and she has penned pieces about subjects from social media tools for Adobe to artists’ biographies for StubHub. In addition to their nutritional benefits, split peas … If you want to adapt a split pea-based recipe for the slow cooker, reduce the amount of liquid the recipe calls for in half for a stew-like dish, or by a third for a soup. Split Pea And Ham Soup Made In Slow Cooker just hits the spot! SLOW COOKER SPLIT PEA STEW If you love split pea soup then you will love this split pea stew. 16 ounces dry split peas 3 large carrots (cut into 1/4 inch pieces) 1 medium yellow onion (diced) 3 ribs of celery (cut into 1/4 inch pieces) Add meat and vegetables chopped into bite-sized pieces to the slow cooker, if desired. Remove ham hock and season with black pepper. 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