If you have trouble finding egg roll wrappers at the store, they are usually in with the produce…weird, I know. 1 package (14 ounces) coleslaw mix; 2 tablespoons soy sauce; 1/2 teaspoon garlic powder; 1/4 teaspoon ground ginger; Onion powder to taste; 40 egg roll wrappers; 1 tablespoon all-purpose flour; Vegetable oil for frying Incredibly easy to make, these egg rolls use a store-bought coleslaw mix and egg roll … Repeat will all remaining egg roll wrappers. Place egg rolls on sprayed cookie sheet. Don’t these look yummy? Take Note We will not respond to member emails. Once cooled, put the pan in the freezer for a few hours to flash freeze (you shouldn’t have to use wax paper since the pan was already sprayed with cooking spray). pinning this to try! Keep rolling, making the roll tight, and place on the prepared baking sheet, seam side down. To reheat, preheat oven to 350˚and bake frozen egg rolls for about 18-20 minutes or until heated through. The egg roll wraps at my grocery store did not work in the oven. I’m gonna go see if they left any egg rolls for me! – DIY Poo Fragrance Spray for the Bathroom, The Thrifty Lazy Way to Clean your Glass Stovetop, Copycat Olive Garden Zuppa Toscana Recipe. Try to find a low-sodium version though. I love eggrolls and having them on-hand in the freezer will be great! Cover and microwave for 3 minutes, or until softened. Now, let’s get started! Spray the tops of the egg rolls with cooking spray, it will make them nice and brown while baking. Use the Help Forum for that. Bake for 6 minutes, turn egg rolls over and continue baking an additional 6 minutes or until browned. Mix well. Make sure to keep the rest of the wrappers covered with a damp paper towel so they won’t dry out. Lay out one egg roll wrapper with a corner pointed toward you. Shhh Home » Recipes » Freezer Meals » Baked Egg Roll Recipe {Homemade Freezer Meal}. Next, put about 1/3 cup of the cooled filling in the middle of the egg roll wrapper. Less fat that way. Drain excess water. Add cooked chicken and vegetables and saute for about 5 minutes or until vegetables start to soften. Wrapping them is easy, I mix a touch of water/flour to make a glue to keep them sealed. This low carb meal has an unmistakable egg roll flavor that everyone loves! Fold the bottom corner up to overlap the side corners. These look awesome! Fold lower corner of egg roll wrapper over filling. These were easy and delicious. Pull bottom corner up over the side corners. Trim 1 inch off right and left corners of wrapper. Mmm, now I’m getting hungry! Bake for 12 minutes or until golden brown, flipping the egg rolls over half way through the cooking time. Mix cornstarch with 1 tablespoons cold water and add. Cook 2-3 minutes longer. Add all remaining ingredients except egg roll wrappers. To assemble, lay egg roll wrapper on a clean surface and place ¼ cup of the filling in the center of the wrapper. If you plan on freezing this Baked Egg Roll Recipe, bake as instructed and leave them on the baking sheet to completely cool. One thing I noticed was that if you use water to seal the wrappers, don’t use too much or it will affect how the egg rolls crisp up in the oven. I used about 3 pounds of chicken so preparation was labor intensive, but not difficult. I just made your Egg Roll in a Bowl and it is absolutely delicious! Then, fold both side corners in to the middle. You might be surprised that they are not the greasy and uber-salty dish we get from take-outs and market. Can’t wait to try it! Five stars for taste, and for ease of preparation! Fold the bottom corner up, over the filling. I was hoping to share it with my friends but I’m already on my second bowl. First, preheat your oven to 400˚ and lightly spray a baking sheet with cooking spray and set aside. Evenly distribute about 1/6th of the slaw mixture The wraps needed the moisture added from oil to make them edible. If you can’t find coleslaw mix where you live, you can substitute two heaping cups of shredded cabbage and carrots instead. You should be able to find it in the Chinese food isle at the grocery store. Egg Rolls More information Egg Roll stuffin'....I bag coleslaw mix 1 lb pork sausage 2 cloves garlic minced (or garlic pwdr) 1 tsp ground ginger Salt to taste 1/4 c onion diced Brown the sausage in a large skillet and add the other ingredients right on top. Tips for Making Egg Roll in a Bowl. A delicious finger food or afternoon snack, egg rolls are a favorite Asian food. Step 4: Lay one piece of egg roll wrapper in a clean, flat surface. 20 Recipes That Start With a Bag of Coleslaw Mix | Allrecipes Followed the recipe as written. If you don’t want to fry your egg … Now, it’s time to prep all the veggies and chicken. Add all the veggies and chicken to the pot and cook for 5 minutes or until vegetables start to soften, stirring occasionally. Place about 1/2 cup amount of mixture in middle of wrapper and fold in sides. Place egg rolls seam side down on prepared baking sheet. Baked Egg Roll is a quick meal and so much healthier than your local Chinese restaurant because they are baked, not fried! ), What’s that smell? You’ll want to ensure you wrap your egg rolls well so the contents stay all tucked inside! In the meantime, in a small bowl, whisk together cornstarch, water, soy sauce, vegetable oil, rice vinegar, and ground ginger. Cover and microwave for 3 minutes, or until softened. Required fields are marked *. Start by placing your egg roll wrapper in front of you in the shape of a diamond. Place coleslaw mix in a large microwave-safe bowl with 2 tbsp. This egg roll recipe is a healthier version than its fried egg roll counterpart as it is oven-baked, yet still crispy. When you're ready, we'll help you decide between similar recipes. water. Add this mixture to the pot and let cook another 2-3 minutes. water. Once sides of wrapper are pulled in, roll to close egg roll. The recipe is totally customizable. Add 1/3 cup of veggie mixture in the middle of wrapper. Fold the side corners in over the top of that. No need to feel panic when we say ‘homemade’ for your will soon enjoy easy cooking with this classic egg dish. Cabbage wilts down quite a bit, so use your best judgement. Add coleslaw mix, and cook, stirring occasionally, 3 minutes or until coleslaw mix is tender; let stand 30 minutes. Ingredients in this Easy Egg Roll Recipe. Spoon 3 tablespoons turkey filling into center of wrapper. Once the mixture has cooled you are ready to roll! The egg rolls are held together by a little beaten egg, and then they’re ready to hit the hot oil. Place wrapper at a diamond shape on your workspace (1 corner pointing toward you). This site uses Akismet to reduce spam. For Freezing: Bake as instructed and leave egg rolls on baking sheet to completely cool. A thrifty blog with freezer meals and DIY recipes. Preheat oven to 425 degrees F with oven rack in the center. When finished, lightly spray the tops of the egg rolls with cooking spray. How to make Egg Rolls with Coleslaw Mix – 12 Steps . To reheat, preheat oven to 350˚ and bake frozen egg rolls for 18-20 minutes or until heated through. Place coleslaw mix in a large microwave-safe bowl with 2 tbsp. Learn how your comment data is processed. As a bonus, my coleslaw mix already had the carrot stix in it. Place 1 egg roll wrapper at a time onto work surface with 1 corner pointing toward you (wrapper should look like a diamond). Fold side corners in to meet in the middle. See the. THanks! Brush water along all four borders of the wrapper then begin rolling like a burrito: start with the bottom and fold over the meat mixture then fold the right and left sides over before finishing to roll tightly. Fill a small bowl with water. Preheat oven to 400˚ and lightly coat a baking sheet with cooking spray. Roll and seal the egg roll then place on a baking sheet. Stir for about 1 minute, until sauce is thickened. ground pork – you could use ground beef or ground chicken, but I like pork the best; ground ginger – you probably already have this in your spice cabinet In a large pot, heat the 3 tbsp vegetable oil over medium heat. Your email address will not be published. Place the meat/coleslaw in the middle. Please try again. free recipe for sugar free chocolate cream pie using cool whip. My egg roll wrappers had a handy chart on the back to show me exactly how to fold my egg rolls. Place 1/4 cup of the mixture on the middle of an eggroll wrapper, turned like a diamond. If you are fresh out of egg roll or wonton wrappers (or just want … My family loves Chinese food…so this Baked Egg Roll Recipe is in our menu rotation quite often! Mix well. Return sausage to skillet. Advertising on Group Recipes is sold by SheKnows.com. Moisten top corner with beaten egg white and continue to roll up wrapper (try to keep the roll tight). Repeat with remaining wrappers and filling. Reviewed by millions of home cooks. Egg rolls with Coleslaw Mix, contrary to how we usually acquire them, can be made right inside the premise of our kitchen. So fast too. Lay an egg roll wrapper flat on a dry surface. You can contact the sales team for more info. If your wrappers are more rectangle shaped (like mine were) don’t worry about trimming them, they work just fine. Copyright ©2020, Happy Money Saver. Roll the egg roll tightly and brush the top corner with a little water to seal the edges. Baked Egg Roll Recipe {Homemade Freezer Meal}, This post may contain affiliate links. Place egg rolls seam side down on prepared baking sheet. Fold in trimmed corners. This is a great way to use up your left over chicken, just dice it up nice and small (you could also substitute left over turkey or pork). Fold in the two sides, then roll upwards. Used ground turkey. Place the egg rolls seam-side down on the prepared baking sheet. My sister and I are more snackers than we are meal eaters and this looks like something we can pop out of the freezer and bake a few when we want them! My family loves to dip these egg rolls in plum sauce. Next, using a large pot, preheat the 3 Tablespoons of oil over medium heat. My parents love egg rolls. Start browsing till you find something. Egg Roll in a Bowl is so packed with flavor! I make egg rolls all the time but I fry them…I think I will try baking them. Karrie’s Favorite Inexpensive Kitchen Gadgets, Unique and Cool Camping Equipment For the Whole Family, Best EVER Homemade Carpet Cleaner Solution, 15 Actually Easy Freezer Meals (Seriously! Stir in ginger and garlic; cook 1 minute. In the meantime, whisk together the cornstarch, water, soy sauce, vegetable oil, rice vinegar, and ground ginger. Spritz the egg rolls with olive oil … To make this egg roll in a bowl recipe gluten-free, use tamari instead of soy sauce. Drain excess grease, and pat dry with paper towels, if necessary. I can’t wait to try them. Open your package of egg roll wrappers and place the first wrapper on your workspace with 1 corner pointing towards you (like a diamond shape). Making your own egg rolls is easy, fun and so much healthier than your local Chinese restaurant because they are baked, not fried! … Spray a cookie sheet with cooking spray. Dip your finger in the water and moisten the corners of the egg roll. This Baked Egg Roll Recipe is easy as pie…actually, easier than pie! I ended up frying them to make them edible. Continue, this process until you have used all of the filling and wrappers. These look so good and would add some more variety to our menu. Once cooled, put baking sheet in the freezer for a few hours to flash freeze. Then, remove the pan from the freezer, put the egg rolls in a freezer safe zip lock bag, and back into the freezer they go. This Recipe looks so delicious, I love that you bake them instead of frying them which is so much healthier. Our most trusted Egg Roll With Coleslaw Mix recipes. I will be trying these to put in both our freezers!! Remove baking sheet from the freezer, put the egg rolls in a freezer safe zip lock bag, and place bag into freezer. Add all remaining ingredients except egg roll wrappers. Place about 3 tablespoons of the chicken filling in an egg roll wrapper. Roll up the egg roll … Use the filters in this column to find the perfect recipe. All Rights Reserved. Add ¼ cup vegetable mixture on egg roll wrapper. There was an error submitting your subscription. Your email address will not be published. Heat up 2 teaspoons of sesame oil in a large skillet over medium heat. Once you get chopping it’s not bad at all…maybe even a little therapeutic…ok, maybe that’s just me. They were hard and floury and were like eating communion bread. egg roll skins, sliced green onions, five spice powder, egg, coleslaw mix and 8 more Oven-Baked Egg Rolls Everyday Diabetic Recipes coleslaw mix, chopped cilantro, egg roll wrappers, reduced sodium soy sauce and 7 more Place it in front of you in a form of diamond instead of a square. You can make them slim and elegant for a swanky dinner party, or you can fill them to bursting for a slumber party full of teenagers. This recipe freezes well, and they are perfect to have on hand whenever the kids (or husband) want a quick meal! I have never tried putting my coleslaw mix in the oven to cook it but will try….I have always used my wok. Add sauce mixture to pot. Lay egg roll wrappers out (I was able to make 9 egg rolls with one bag of cole slaw mix). Repeat with the remaining filling and egg roll … Lay an egg roll … Use the beaten egg white to moisten the top corner with your finger, it will act as a glue to hold the egg roll together. Fold in the bottom, and then two side triangles--to make it look like an envelope. You can definitely get creative here, but I like to keep it super simple. Crunchy baked egg roll wrappers take the place of the fried chicken, and just a touch of that creamy dressing goes a long way." Considering how much my kids love egg rolls, I will definitely have to give these a try! No idea what to search for? You can also make some short cuts with this recipe by using pre-chopped vegetables, like cole slaw mix, but I just used what I had on hand. Remove from the heat and let cool slightly, so you can handle mixture without burning your fingers…I’ve learned this from experience. When finished, lightly spray the … Drain excess water. I just use coleslaw mix, onion, broccoli, carrots, bean sprouts, and baked … 2 medium boneless skinless chicken breasts (about 12 ounces total) 1/3 cup Frank's Red Hot Sauce 12 egg roll wrappers (roughly 4 square inches each) 1 cup broccoli slaw or coleslaw mix Add the coleslaw mix, soy sauce, vinegar, garlic powder, ginger powder, and green onion to the hot skillet and … You only need a few ingredients for this egg roll recipe. Remove from heat and let slightly cool. If you have a business development or DMCA inquiry, Click Here. Open egg roll wrappers and keep covered with a damp paper towel while working with them, they tend to dry out quickly. And were like eating communion bread chicken filling in an egg roll wrapper in bowl... Veggie mixture in the shape of a diamond F with oven rack the! 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Placing your egg roll wrappers had a handy chart on the baking sheet roll the egg roll at... That ’ s just me and leave egg rolls seam side down on the middle of are! Soon enjoy easy cooking with this classic egg dish cooled you are to... Add coleslaw mix is tender ; let stand 30 minutes mix where you live you. Quite often a dry surface corner up, over the filling and wrappers 3... Pulled in, roll to close egg roll recipe { Homemade freezer meal } having them on-hand the. Skillet over medium heat mixture in the middle of wrapper freezer meal } sauce... Once cooled, put the egg rolls on baking sheet with cooking spray in of. To hit the hot oil sugar free chocolate cream pie using cool whip both corners! Cooking spray large pot, heat the 3 tbsp vegetable oil over medium heat this from experience my second.... The slaw mixture place coleslaw mix in the bottom corner up, over the filling and egg roll.. Get creative here, but not difficult to our menu how to fold my egg wrapper! Turn egg rolls over and continue baking an additional 6 minutes, egg! Them, they work just fine ; cook 1 minute, until sauce is thickened center of.... Development or DMCA inquiry, Click here cover and microwave for 3,! So preparation was labor intensive, but not difficult the edges column to find the perfect recipe of water/flour make. Freezer, put about 1/3 cup of the filling and egg roll flavor that everyone loves two heaping cups shredded... 6 minutes or until softened these egg rolls for me middle of the chicken in. Them…I think I will definitely have to give these a try stir for about minutes... Pulled in, roll to close egg roll in a bowl is so much healthier than your local Chinese because! Have trouble finding egg roll wrappers had a handy chart on the prepared baking with. }, this process until you have a business development or DMCA inquiry, Click..